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Health benefits of honey

Story Source: cnn



There's no doubt honey has the power to kill bacteria. Studies have shown that it is effective against dozens of strains, including E. coli and salmonella. A specific type of honey from New Zealand, called manuka honey, along with Malaysian Tualang honey, has been shown to fight staph and the digestive bacteria responsible for peptic ulcers, H. pylori.

What makes honey antimicrobic? Most bees deposit hydrogen peroxide into the honey as they synthesize flower pollen. Add that honey is naturally acidic, and you have a recipe for antibacterial properties. 


That would explain honey's centuries-old role in speeding wound healing and treating gastric complaints. Sure enough, modern science has shown honey's effectiveness in treatment of ulcers, bed sores, burns, skin sores and inflammation. Honey has even been known to heal wounds that don't respond to antibiotics, although care must be taken to be sure the honey itself is free of contaminants...Read More Here:

The proven health benefits of honey







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